Creamy Garlic Parmesan Chicken

 

Introduction:

If you're in the mood for a rich and comforting dish that's quick and easy to prepare, this Creamy Garlic Parmesan Chicken recipe is a perfect choice. Tender chicken breasts are seared to perfection and then smothered in a velvety garlic parmesan sauce that's sure to tantalize your taste buds. Let's get started!

Ingredients:

For the Chicken:

• 4 boneless, skinless chicken breasts
• Salt and black pepper, to taste
• 2 tablespoons olive oil

For the Creamy Garlic Parmesan Sauce:

• 4 cloves garlic, minced
• 1 cup chicken broth
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1/2 teaspoon Italian seasoning (or a blend of dried oregano, basil, and thyme)
• Salt and black pepper, to taste
• Fresh parsley, chopped (for garnish)

Instructions:

Preparing the Chicken:

1. Start by seasoning the chicken breasts with a pinch of salt and black pepper on both sides.

2. In a large skillet, heat the olive oil over medium-high heat.

3. Once the oil is hot, add the chicken breasts to the skillet. Sear them for about 5-7 minutes on each side, or until they're golden brown and fully cooked. The internal temperature of the chicken should reach 165°F (75°C).

4. Remove the cooked chicken from the skillet and set it aside on a plate.

Making the Creamy Garlic Parmesan Sauce:

5. In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.

6. Pour in the chicken broth and bring it to a simmer, scraping up any browned bits from the bottom of the skillet. Let it simmer for a couple of minutes.

7. Reduce the heat to low and add heavy cream, grated Parmesan cheese, Italian seasoning, and a pinch of salt and black pepper. Stir continuously until the sauce is smooth and the cheese is fully melted. This should take about 3-5 minutes.

Combining the Chicken and Sauce:

8. Return the cooked chicken to the skillet, submerging it in the creamy garlic parmesan sauce. Let it simmer for an additional 2-3 minutes, allowing the chicken to heat through and absorb the flavors of the sauce.

Serve:

9. Garnish the dish with freshly chopped parsley for a burst of color and freshness.

10. Plate the Creamy Garlic Parmesan Chicken with your choice of side dishes, such as pasta, rice, or steamed vegetables.

Enjoy:

Serve this delicious and comforting dish to your family or guests. The creamy garlic parmesan sauce perfectly complements the tender chicken, creating a savory meal that's sure to be a hit. Bon appétit!