GUACOMOLE

 

Ingredients:

• 3 ripe avocados
• 1 lime, juiced
• 1/2 teaspoon salt
• 1/2 cup diced onion
• 3 tablespoons chopped fresh cilantro
• 2 roma (plum) tomatoes, diced
• 1 teaspoon minced garlic
• 1 pinch of cayenne pepper (optional for a spicy kick)

Instructions:

1. Cut the avocados in half and remove the pits. Scoop out the flesh into a mixing bowl.
2. Mash the avocados with a fork, leaving some chunks for texture.
3. Add lime juice and salt, then mix well.
4. Fold in the diced onion, chopped cilantro, diced tomatoes, and minced garlic.
5. For a bit of heat, add a pinch of cayenne pepper if desired.
6. Taste and adjust the seasoning if needed.
7. Serve the guacamole immediately with tortilla chips or as a topping for your favorite dishes.

This homemade guacamole is perfect for dipping or adding a flavorful touch to tacos, burritos, or sandwiches!