Garlic Parmesan Baked Chicken."

 

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup grated Parmesan cheese
  • 1/2 cup bread crumbs
  • 4 cloves garlic, minced
  • 2 teaspoons dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • Salt and black pepper to taste
  • 1/2 cup unsalted butter, melted
  • Fresh parsley, chopped (for garnish)
  • Lemon wedges (for serving)

Instructions:

  1. Preheat the Oven: Preheat your oven to 400°F (200°C). This will ensure a crispy exterior while keeping the chicken tender on the inside.

  2. Prepare the Chicken: Pat the chicken breasts dry with paper towels. Season both sides with salt and black pepper.

  3. Mix the Coating: In a shallow bowl, combine the grated Parmesan cheese, bread crumbs, minced garlic, dried oregano, dried thyme, paprika, and a pinch of salt and pepper. Mix well to create a flavorful coating for the chicken.

  4. Coat the Chicken: Dip each chicken breast into the melted butter, making sure to coat it thoroughly. Then, dredge the chicken in the Parmesan mixture, pressing the coating onto both sides.

  5. Place on a Baking Sheet: Arrange the coated chicken breasts on a baking sheet lined with parchment paper. Leave some space between each piece for even baking.

  6. Bake in the Oven: Bake the chicken in the preheated oven for about 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the coating is golden brown and crispy.

  7. Garnish and Serve: Once the chicken is cooked, remove it from the oven and let it rest for a few minutes. Garnish with chopped fresh parsley for a burst of color and freshness. Serve the garlic Parmesan baked chicken with lemon wedges on the side.

  8. Enjoy: Slice into the succulent chicken, savoring the crispy and flavorful coating. Squeeze a bit of lemon over the top for a zesty kick. This dish pairs well with a side of roasted vegetables, mashed potatoes, or a fresh green salad.

This Garlic Parmesan Baked Chicken is a delightful combination of crunchy texture and savory flavor. It's perfect for a family dinner or a special occasion. Enjoy your homemade culinary creation!

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