Grilled Lemon Herb Chicken Skewers

 

Ingredients:

• 1.5 pounds boneless, skinless chicken breasts, cut into 1-inch cubes
• 2 lemons, juiced and zested
• 3 tablespoons olive oil
• 3 cloves garlic, minced
• 1 tablespoon fresh rosemary, finely chopped
• 1 tablespoon fresh thyme, leaves only
• 1 teaspoon dried oregano
• 1 teaspoon paprika
• Salt and pepper to taste
• Wooden skewers, soaked in water for 30 minutes

Instructions:

1. Marinate the Chicken:

   • In a bowl, combine the lemon juice, lemon zest, olive oil, minced garlic, rosemary, thyme, oregano, paprika, salt, and pepper. Mix well to create the marinade.
   • Place the chicken cubes in a large resealable plastic bag or shallow dish.
   • Pour half of the marinade over the chicken, ensuring each piece is well coated. Reserve the remaining marinade for basting.

2. Marinate Time:

   • Seal the bag or cover the dish and refrigerate for at least 30 minutes to allow the flavors to meld. For a more intense flavor, marinate for up to 4 hours or overnight.

3. Preheat the Grill:

   • Preheat your grill to medium-high heat.

4. Assemble the Skewers:

   • Thread the marinated chicken cubes onto the soaked wooden skewers, leaving a small space between each piece.

5. Grill the Skewers:

   • Place the chicken skewers on the preheated grill. Cook for approximately 10-12 minutes, turning occasionally, until the chicken is cooked through and has a beautiful golden char.

6. Baste with Marinade:

   • During the last 5 minutes of grilling, baste the skewers with the reserved marinade using a brush. This adds an extra layer of flavor and helps keep the chicken juicy.

7. Check for Doneness:

   • Ensure the chicken reaches an internal temperature of 165°F (74°C). Pierce the largest piece with a fork to check for clear juices.

8. Serve and Enjoy:

   • Remove the skewers from the grill and let them rest for a couple of minutes.
   • Serve the grilled lemon herb chicken skewers with your favorite sides, such as a fresh salad, rice, or grilled vegetables.

This recipe results in tender, flavorful chicken skewers with a perfect balance of citrusy zing and aromatic herbs. Enjoy this delicious and simple dish for a delightful outdoor barbecue or a quick weeknight dinner.