Recipe: Honey Garlic Glazed Salmon

 

Ingredients:

• 4 salmon fillets (about 6 ounces each), skin-on or skinless
• 1/4 cup honey
• 3 tablespoons soy sauce
• 2 tablespoons olive oil
• 4 cloves garlic, minced
• 1 tablespoon freshly squeezed lemon juice
• 1 teaspoon grated ginger
• Salt and black pepper, to taste
• Sesame seeds and chopped green onions, for garnish (optional)

Instructions:

1. Prepare the Honey Garlic Glaze:

   • In a small bowl, whisk together the honey, soy sauce, minced garlic, lemon juice, and grated ginger until well combined. Set aside.

2. Marinate the Salmon:

   • Place the salmon fillets in a shallow dish or resealable plastic bag.
   • Season the salmon with salt and black pepper to taste.
   • Pour half of the honey garlic glaze over the salmon fillets, ensuring they are evenly coated.
   • Cover the dish or seal the bag and refrigerate for at least 30 minutes to allow the flavors to marinate.

3. Cook the Salmon:

   • Heat the olive oil in a large skillet over medium-high heat.
   • Once the skillet is hot, add the salmon fillets to the pan, skin side down if using skin-on fillets.
   • Cook the salmon for about 4-5 minutes on each side, or until it is cooked to your desired level of doneness and the glaze has caramelized slightly.
   • Baste the salmon with the remaining honey garlic glaze as it cooks to add extra flavor and moisture.
   • If the glaze begins to burn, reduce the heat slightly and continue cooking until the salmon is cooked through.

4. Serve:

   • Once the salmon is cooked, transfer it to a serving platter or individual plates.
   • Garnish the salmon with sesame seeds and chopped green onions for added flavor and visual appeal.
   • Serve the honey garlic glazed salmon hot, alongside your favorite side dishes such as steamed vegetables, rice, or quinoa.

5. Enjoy:

   • Serve immediately and enjoy the delicious combination of sweet and savory flavors in this honey garlic glazed salmon dish!

This Honey Garlic Glazed Salmon recipe is perfect for a quick and flavorful weeknight dinner or a special occasion meal. The tender and flaky salmon paired with the irresistible honey garlic glaze is sure to delight your taste buds and leave you craving more!