Recipe: Lemon Garlic Butter Shrimp Pasta

 ngredients:

  • 8 ounces of pasta (linguine or spaghetti works well)
  • 1 pound of large shrimp, peeled and deveined
  • 4 tablespoons of unsalted butter
  • 4 cloves of garlic, minced
  • 1 lemon, juiced and zested
  • 1/4 cup of chicken or vegetable broth
  • 1/4 cup of heavy cream
  • Salt and pepper, to taste
  • Crushed red pepper flakes (optional)
  • Fresh parsley, chopped, for garnish
  • Grated Parmesan cheese, for serving

Instructions:

  1. Cook the Pasta:

    • Bring a large pot of salted water to a boil.
    • Add the pasta and cook according to package instructions until al dente.
    • Once cooked, drain the pasta and set aside.
  2. Prepare the Shrimp:

    • While the pasta is cooking, prepare the shrimp.
    • In a large skillet, melt 2 tablespoons of butter over medium heat.
    • Add the minced garlic to the skillet and sauté for about 1 minute until fragrant.
    • Season the shrimp with salt and pepper, then add them to the skillet.
    • Cook the shrimp for 2-3 minutes on each side until they turn pink and opaque.
    • Remove the shrimp from the skillet and set aside.
  3. Make the Lemon Garlic Butter Sauce:

    • In the same skillet, add the remaining 2 tablespoons of butter.
    • Once melted, pour in the chicken or vegetable broth and lemon juice.
    • Allow the mixture to simmer for 2-3 minutes to reduce slightly.
    • Stir in the heavy cream and lemon zest, and season with salt, pepper, and crushed red pepper flakes if desired.
    • Simmer the sauce for another 2-3 minutes until it thickens slightly.
  4. Combine the Pasta and Shrimp:

    • Add the cooked pasta to the skillet with the lemon garlic butter sauce.
    • Toss the pasta in the sauce until evenly coated.
    • Gently stir in the cooked shrimp until they are incorporated into the pasta.
  5. Serve:

    • Transfer the lemon garlic butter shrimp pasta to serving plates or a large serving dish.
    • Garnish with chopped parsley and grated Parmesan cheese.
    • Serve immediately, with additional lemon wedges on the side if desired.

Enjoy this flavorful and comforting Lemon Garlic Butter Shrimp Pasta as a satisfying meal for lunch or dinner, perfect for any occasion!


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